Transeius montdorensis

Transeius montdorensis is a species of predatory mite utilized in biological pest control . These predatory mites are known for their effectiveness in controlling pest populations, including thrips ,

Phytoseiulus persimilis

The predatory mite Phytoseiulus persimilis is by far the most important natural enemy of Two-spotted spider mite (Tetranychus urticae) and has been used in many crops worldwide, mainly in greenhouses,

Neoseiulus cucumeris

The predatory mite Neoseiulus cucumeris (also called Amblyseius cucumeris ) is widely used for the biological control of thrips in greenhouse crops. These predatory mites feed mostly on first instar t

Neoseiulus californicus

The predatory mite Neoseiulus californicus (previously Amblyseius californicus) is commonly used for biological pest control of spider mites . Although Neoseiulus californicus prefers spider mites it

Macrocheles robustulus

Macrocheles robustulus is a species of predatory mite known for its role in biological pest control , particularly in agricultural and horticultural settings. Macrocheles robustulus is also a soil-dwe

Amblyseius swirskii

Amblyseius swirskii is a species of predatory mite widely employed for biological pest control in agriculture. The predatory mite is an excellent biocontrol agent of thrips and whiteflies. Amblyseius

Amblydromalus limonicus

Amblydromalus limonicus is a species of predatory mite known for its role in biological pest control . Amblydromalus limonicus is a natural enemy of various pests like thrips and whitefly . These pred

Trichoderma harzianum

Biostimulant for resilient growth Trichoderma harzianum T-22 is a species of beneficial fungus commonly used in agriculture and horticulture for its various beneficial properties. This fungus is known

Fly pollination

What is fly pollination? Fly pollination , also known as myophily, is a method of plant reproduction facilitated by various species of flies . Unlike bees, which are equipped with specialized structur

Grow your own vegetable garden

The Food and Agriculture Organisation of the United Nations defines food security as “ a condition within which all people have access to adequate and safe food at all times in order to meet their die