• Apricot

  cultivars are larger) and its colour varies from yellow to orange, and is often a bit reddish on the side that caught the sun. Its skin can be either smooth [...] P. mume, P. mandshurica and P. brigantina are very similar as are their fruit; they are also named apricots. The apricot is a drupe that looks like a [...] About Apricot is the name of a fruit or the tree that produces this particular fruit. There are various species that belong to the genus Prunus (stone

• HyFood takes habanero to another level with biological control

  implementation of the biological control program was the training of personnel in pest monitoring and the release of beneficial agents such as Amblyseius swirskii [...] that endorse its habaneros as a safe and innocuous product. The collaboration between Koppert and HyFood is another example of how implementing an integrated [...] municipality of Linares, Nuevo León, HyFood - Hydroponic Premium Crops is a company dedicated to the production of different varieties of habanero peppers

• Thripor-L

  species of thrips . Crops Do not use in tomato. Mode of action Adults and nymphs pierce thrips larvae and adults with their sucking mouthparts and suck out [...] dosage of Thripor-L depends on climate, crop and thrips density and should always be adjusted to the particular situation. Start introduction as soon as [...] contents of its prey leaving only the empty skin. Pack size 500; 2,000 adults and nymphs. Presentation 100 ml bottle. Carrier Vermiculite and buckwheat

• Pepper

  includes all varieties of peppers, including the mild bell pepper and hot peppers in jalapeno and habanero. The pepper plant is native to tropical America [...] height can vary depending on species and variety. Tall varieties grown in commercial greenhouses are supported to prevent damage or breakage of their tender [...] tender stems. The pepper plant has become one of the most widely cultivated crop worldwide. The development of greenhouse technology has allowed for an increase

• Trianum-P improves open field pepper production in Portugal

  the fruit and vegetable product present the physical and organoleptic characteristics of the variety, free of pests and diseases and free of pesticides [...] the end of their cycle with a high level of plant health and vigour so that the harvesting machine can do its work well. ‘With the introduction of mechanical [...] Agrícola Militão, in the town of Ribatejo, in a pepper crop for the processing industry. Pedro Militão is one of the two owners of the company Sociedade Agrícola

• Trial_and_Field_results_nematodes_in_fruit_orchards_EN_-_Koppert.pdf

  The sprayer is filled halfway and the bucket with the nematodes is injected into the preparation. And finally, we complete the volume of water to correspond [...] the pressure.’ Michel reports that the benefit of using Capirel nematodes is that it can also be used as a preventive treatment in the autumn to reduce [...] 5% 1% -61% 0,5% 0 -80% End of 1 generation 15-06-2009 st Untreated End of 1st generation 15-06-2010 Capirel Impact of one or two Capirel applications

• Thrips Identification Guide

  high densities, leaves and fruit turn brown and growth is reduced. Vector of TSWV and other viruses. Q-organism in the EU and not present, but sometimes [...] thrips of ficus Gynaikothrips uzeli 1 Pronotum is the foremost dorsal shield of the thorax. 2 Dorsal shields below the pronotum. Wing Meso- and metanotum2 [...] Feeding can also cause spots on flowers. Vector of TSWV. Outside very common on onion and leek, in greenhouses found on both ornamental and vegetable