HyFood takes habanero to another level with biological control
supported by Koppert's natural solutions has been fundamental. For more than 4 years, Koppert and HyFood have successfully collaborated in the implementation [...] total world consumption. In the last 10 years, exports of this fruit have had an average annual increase of 1.8% in volume and 11.4% in economic value, with [...] of habanero peppers in hydroponic system. Since its founding in 2017, they have been clear about their goal: to produce high-value fruits, where they help