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Spical

red mite ( Panonychus citri ); other spider mite species. Crops Do not use in tomato. Mode of action Predatory mites pierce their prey with their sucking [...] situation. Start introduction as soon as the first pest mites are detected in the crop. Introduction rates typically range from 25-125 per m 2 /release [...] stored for 1-2 days. Storage temperature 8-10°C/47-50°F. Storage conditions In the dark, bottle horizontally.

Strawberry

so-called ‘seeds’ (achenes) that are visible on the strawberry’s skin, are in reality the ovaries of the flower with a seed inside.

Thripex

Pests Young larvae of various thrips species. Crops Do not use in tomato. Biological control of thrips - Neoseiulus cucumeris Mode of action Predatory [...] situation. Start introduction as soon as the first pest mites are detected in the crop. Introduction rates typically range from 50-100 per m2/release. Releases [...] stored for 1-2 days. Storage temperature 10-15°C/50-59°F. Storage conditions In the dark, provide ventilation to prevent CO 2 accumulation.

Limonica

vaporariorum ) and tobacco whitefly ( Bemisia tabaci ). Crops Do not use in tomato. Mode of action Predatory mites pierce their prey with their sucking [...] particular situation. Start introduction as soon as the first pests are detected in the crop. Introduction rates typically range from 50-250 per m 2 /release [...] stored for 1-2 days. Storage temperature 12-14°C/54-57°F. Storage conditions In the dark, provide ventilation to prevent CO 2 accumulation.

Swirski-Mite

various thrips species and eggs and larvae of whitefly . Crops Do not use in tomato. Mode of action Predatory mites pierce their prey with their sucking [...] situation. Start introduction as soon as the first pest mites are detected in the crop. Introduction rates typically range from 25-300 per m2/release. Releases [...] stored for 1-2 days. Storage temperature 12-14°C/54-57°F. Storage conditions In the dark, provide ventilation to prevent CO 2 accumulation.

Apricot

apricot is a drupe that looks like a small peach (1.5-2.5 cm or 0.6-1.0 cm in diameter, some cultivars are larger) and its colour varies from yellow to

Grapes

region, central Europe and southwestern Asia and thus has been cultivated in Morocco and Portugal, southern Germany and Iran. The grape is the fruit of

Orange

About The orange and in particular the sweet orange is the fruit that derives from the citrus species Citrus X sinensis that belongs to the family of Rutaceae

Spidex Vital

situation. Start introduction as soon as the first pest mites are detected in the crop. Introduction rates typically range from 2-50 per m2/release. Releases [...] stored for 1-2 days. Storage temperature 8-10°C/47-50°F. Storage conditions In the dark, bottle horizontally.