Herbs

aromatic characteristics and are used for flavouring dishes or food products. In the culinary world, there is a strict difference between herbs and spices

Leafhoppers

Hemiptera Leafhoppers

Apple

About The apple tree (often named Malus domestica by mistake) is best known for the apple, the tree’s usually sweet and pomaceous fruit. Apples originate from Asia and Europe and were grown there for

Lettuce

About Lettuce (Lactuca sativa) belongs to the daisy family, Asteraceae. It is a hardy annual that is easy to cultivate and most often grown for its leaves. It is, however, often plagued on by a number

Lemon

About Grown mainly for its juice, this well-known yellow citrus fruit is used widely for culinary and other domestic purposes throughout the world. Citrus limon is a medium, evergreen tree of the Ruta

Flowering potted plants

these species are usually grown indoors and are used as ornamental houseplants in countries with colder climates. Kalanchoe is a tropical, succulent flowering

Kiwi

About Kiwifruit, kiwi or Chinese gooseberry are all names that refer to the edible berries of various species of woody vines that belong to the genus Actinidia . The so-called golden kiwifruit or Acti

Peach

its fruit. The description ‘persica’ refers to the popularity of the tree in Persia when it was introduced there. The tree’s fruit is usually sweet and

Strawberry

so-called ‘seeds’ (achenes) that are visible on the strawberry’s skin, are in reality the ovaries of the flower with a seed inside.

Nectarine

view, peaches and nectarines are sold as different products, but they are in fact the same species. Currently, the highest consumption of nectarines comes